Product Details | SOUP AND GRAVY BASE

8935-00-057-2175 A commercially prepared dual purpose blend of food ingredients requiring the addition of a liquid, usually water or milk, to produce soup or gravy. Flour is additionally required as a thickening agent to produce gravy.20289350019Soups and Bouillons89400053Special Dietary Foods and Food Specialty Preparations

Part Alternates: KITCHEN BOUQUETE, KITCHEN QUICK, KITCHENBOUQUETE, KITCHENQUICK, 5102, 88807, 8935-00-057-2175, 00-057-2175, 8935000572175, 000572175

Subsistence | Soups and Bouillons

Supply Group (FSG) NSN Assign. NIIN
89 01 JAN 1961 00-057-2175

Cross Reference | NSN 8935-00-057-2175

Part Number Cage Code Manufacturer
5102 4T284 THE CLOROX COMPANY DBA CLOROX
88807 13121 SEXTON JOHN AND CO DIV OF BEATRICE FOODS CO
KITCHEN BOUQUETE 98383 GROCERY STORE PRODUCTS CO INC SUB OF THE CLOROX CO
KITCHEN QUICK 13121 SEXTON JOHN AND CO DIV OF BEATRICE FOODS CO

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Technical Data | NSN 8935-00-057-2175

Characteristic Specifications
FOOD TYPE VEGETABLE
PHYSICAL FORM CONDENSED
UNIT PACKAGE WEIGHT 1.00 QUARTS
UNIT PACKAGE TYPE BOTTLE

Restrictions/Controls & Freight Information | NSN 8935-00-057-2175

Category Code Description
Hazardous Material Indicator CodeNThere is no data in the HMIS and the NSN is in an FSC not generally suspected of containing hazardous materials
Demilitarization Code:ANon-Munitions List Item/ Non-Strategic List Item - Demilitarization not required.
Precious Metals Indicator Code:AItem does not contain precious metal
Criticality Code:X The item does not have a nuclear hardened feature or any other critical feature such as tolerance, fit restriction or application.
Category Code Description
No Freight Information