NSN 8935-00-099-3236 101, 00-099-3236, 000993236
Product Details | SOUP AND GRAVY BASE
8935-00-099-3236 A commercially prepared dual purpose blend of food ingredients requiring the addition of a liquid, usually water or milk, to produce soup or gravy. Flour is additionally required as a thickening agent to produce gravy.20289350019Soups and Bouillons89400053Special Dietary Foods and Food Specialty Preparations
Part Alternates: 101, 8935-00-099-3236, 00-099-3236, 8935000993236, 000993236
Subsistence | Soups and Bouillons
| Supply Group (FSG) | NSN Assign. | NIIN | Item Name Code (INC) |
|---|---|---|---|
| 89 | 15 DEC 1972 | 00-099-3236 | 01674 ( SOUP AND GRAVY BASE ) |
Demand History | NSN 8935-00-099-3236
| Part Number | Request Date | QTY | Origin |
|---|---|---|---|
| 101 | 2016-08-237 | 4 | |
| 101 | 2016-07-201 | 2 | |
| 101 | 2014-08-237 | 2 | United States |
| 101 | 2013-04-110 | 4 | |
| 101 | 2013-03-79 | 5 |
Cross Reference | NSN 8935-00-099-3236
| Part Number | Cage Code | Manufacturer |
|---|---|---|
| 101 | 24212 | ALBERTO-CULVER COMPANY DBA ALBERTO-CULVER |
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Technical Data | NSN 8935-00-099-3236
| Characteristic | Specifications |
|---|---|
| FOOD TYPE | CHICKEN |
| PHYSICAL FORM | CONDENSED |
| UNIT PACKAGE WEIGHT | 5.00 POUNDS |
| UNIT PACKAGE TYPE | CAN |
| CAN SIZE | 10 |
| SPECIAL FEATURES | RATIO 1 PLUS 25 GAL WATER |
Restrictions/Controls & Freight Information | NSN 8935-00-099-3236
| Category | Code | Description |
|---|---|---|
| Hazardous Material Indicator Code | N | There is no data in the HMIS and the NSN is in an FSC not generally suspected of containing hazardous materials |
| Demilitarization Code: | A | Non-Munitions List Item/ Non-Strategic List Item - Demilitarization not required. |
| Precious Metals Indicator Code: | A | Item does not contain precious metal |
| Criticality Code: | X | The item does not have a nuclear hardened feature or any other critical feature such as tolerance, fit restriction or application. |
| Category | Code | Description |
|---|---|---|
| No Freight Information | ||