Product Details | GELATIN DESSERT POWDER

8940-01-212-9149 A fruit flavored food preparation with the physical properties to congeal. It forms a semitransparent jelly by the addition of a proportionate amount of water. It usually requires a setting period and may require refrigeration to become firm.

Part Alternates: A8, 8940-01-212-9149, 01-212-9149, 8940012129149, 012129149

Subsistence | Special Dietary Foods and Food Specialty Preparations

Supply Group (FSG) NSN Assign. NIIN
89 19 JUL 1985 01-212-9149

Demand History | NSN 8940-01-212-9149

Part Number Request Date QTY Origin
A8 2011-02-48 1 US

Cross Reference | NSN 8940-01-212-9149

Part Number Cage Code Manufacturer
A8 21365 BERNARD FOOD INDUSTRIES, INC.

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Technical Data | NSN 8940-01-212-9149

Characteristic Specifications
PHYSICAL FORM POWDER
SPECIFIC USE SUGAR FREE AND LOW SODIUM
PREPARATION LIQUID WATER
FLAVOR ASSORTED
BASIC INGREDIENT GELATIN
UNIT PACKAGE TYPE JAR
UNIT PACKAGE WEIGHT 5.50 OUNCES
SUPPLY PACKAGE TYPE CASE
SPECIAL FEATURES 24 JARS PER CASE

Restrictions/Controls & Freight Information | NSN 8940-01-212-9149

Category Code Description
Hazardous Material Indicator CodeNThere is no data in the HMIS and the NSN is in an FSC not generally suspected of containing hazardous materials
Demilitarization Code:ANon-Munitions List Item/ Non-Strategic List Item - Demilitarization not required.
Precious Metals Indicator Code:AItem does not contain precious metal
Criticality Code:X The item does not have a nuclear hardened feature or any other critical feature such as tolerance, fit restriction or application.
Category Code Description
No Freight Information